🔥 Miller’s Smokehouse Specials 🔥

From June 24 through July 7, enjoy 10% OFF Regular Brats! Perfect for backyard cookouts, family gatherings, and summer nights— now’s the time to stock up and save. 🌭 Big flavor. Great price. Limited time only! 📍 Only at Miller’s Smokehouse

🦌 Deer Season is Here! 🦌

Bring your boneless deer meat to Miller’s Smokehouse and let us handle the cutting and processing for you! Get it done right—delicious, clean, and ready to enjoy.

What Is the Process for Custom Meat Processing?

Just call to schedule an appointment or consultation!

How long does processing typically take?

Beef and Hog processing typically takes around 2 weeks.

Do you use any preservatives or additives?

When placing your meat processing orders at Millers Smokehouse, you have the choice between using all-natural curing methods or the traditional sodium nitrite. Tailor your process to suit your preferences and enjoy a personalized meat experience.

Is there a minimum quantity for processing orders?

For venison we have a 15lb minimum. For beef and pork we have a 25lb minimum.

Millers Smokehouse - Middlebury, IN

Millers Smokehouse
10620 Co Rd 14
Middlebury, IN 46540
Click Here for Hours
(574) 825-2665

Custom Processing Of Your Own Meat

Summer Sausage

Beef Jerky

Snack Stix

Ring Bologna

Bacon

Beef

Summer Sausage

Beef Jerky

Snack Stix

Ring Bologna

Bacon

Beef

Established in 2002

Located in Middlebury, IN

- Ronnee Moore 1/20/2026

"Millers Smokehouse I use when I want something smoked. So far they have been amazing for me. Flavors are really good, and prices are decent. The only thing is that they do not take cards, bring cash or a check."

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